Ultimate Nigerian Cookbook: Best Cookbook for making Nigerian Foods

Product Information

The Ultimate Nigerian Cookbook (Improved Edition) presents more than 95 of the most popular Nigerian dishes with the help of over 700 photos and detailed step-by-step instructions. Written by a Nigerian in diaspora, it offers a different perspective of Nigerian cuisine with American units of measurements. I started making Nigerian foods from my 10th birthday, in retrospect, I still remember my first pot of soup, I can't say how nice it tasted but it sure looked good.

The Ultimate Nigerian Cookbook by Chy Anegbu has over 65 different Nigerian recipes with step by step images that make the process a whole lot easier. You have so much to gain and absolutely nothing to lose for owning a copy of the Ultimate Nigerian cookbook. There is a certain depth of documentation that comes with Independence, allows records be collected and preserved for posterity. Making a cookbook takes a cumbersome process and lots of time from when the idea is conceived and when the cookbook is eventually ready to purchase.So you have nothing to lose but so much to gain for purchasing this wonderful Nigerian cookbook today. This collection of Nigerian recipes from a boutique hotel restaurant in Lagos offers a broad spectrum of dishes from the most populous country in Africa, and variety is definitely on the table. Easy to Make Designed to cater to all skill levels, these recipes guarantee success in the kitchen, whether you're a beginner or an advanced cook. Cookbook don’t just introduce you to new and amazing recipes, they also help you improve the ones you know already. I’m not sure if the author will see this but if you do I can only say never stop making traditional Nigerian cook books and adding recipes thank you.

You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. This book contains over 100 Nigerian recipes that I have personally cooked: Rice, Snacks, Small Chops, Soups, Stews, Beans, Plantain, Yam, Drinks, Salads and Kids recipes. I’m currently expecting an original copy of the Ibo Cookery Book, published in 1937, purchased online – from . Thousands of homes all over the world rely on the million of cookbook across the globe to make mouth watering foods. From the all-Nigerian recipes cookbook section to specialized chapters like the vegan Nigerian cookbook and the Nigerian breakfast cookbook, this book caters to a wide array of tastes and dietary preferences.The first five pages shows you how to make your food healthy while the last five pages explained most of the ingredients used in the book, you will learn about their alternate names and even how and where to purchase them. There are 15 soup recipes, 5 rice recipes, 12 small chops and snack recipes, 6 drink recipes, 4 yam recipes, 5 breakfast recipes and so much more. First published by Macmillan, it is a comprehensive guide to not just Nigerian recipes but ingredients as well. The popular Home Economics text in Nigerian, and possibly West African secondary schools, it served a good purpose to introduce me to the Western palate beyond Television back in the 80s. I have been making Nigerian foods for close to 25 years and knows all the roadblocks you may encounter as a beginner, this cookbook aims to make your journey a smooth one.

Whether you are new to Nigerian foods or you are just looking to up your game, this book is for you. It's more than just a West African cookbook; it's a culinary journey that promises to inspire and impress with each recipe.This book encapsulates everything I've learned about Nigerian cooking over the past thirty years, and the best part is that you can acquire this knowledge in just one month or less.